The dining area at the Royal Oak continues with the traditional old English look and feel. The solid oak dining tables are lit with candle light in the evenings creating a warm and relaxing ambience.

Our menu changes seasonally, and reflects traditional and international influences. Our chefs use their considerable experience combined with the finest fresh ingredients available, to offer great value food that is freshly prepared to order in our kitchen. We also offer special dishes which change on a weekly basis.

Our wines have been carefully selected to complement our seasonal menu. We also serve a wide selection of after dinner drinks and liqueurs  including fine ports, single malt whiskies, and brandies.